Supper Club – Focaccia Friday – 12th August (£35 a head)



A night of feasting! Mediterranean-style topped focaccia with a seasonal salad and roasted vegetables. Start with a shot of chilled gazpacho and finish with an affogato.

Pay Bar on the night. Coffee from the Espresso Bar will be available at the end of the meal, at an additional charge.


Arrival from 19:15 with food being served from 19:30. Finish at 23:00.

The entire menu can be adapted for vegetarians/vegans so please let us know of any dietary requirements.