Venice: Four Seasons of Home Cooking


A beautifully designed cookbook with easy, seasonal Italian recipes – the perfect gift for any foodie in your life

Russell Norman returns to Venice – the city that inspired POLPO – to immerse himself in the authentic flavours of the Veneto and the culinary traditions of the city. His rustic kitchen – in the residential quarter of the city where washing hangs across the narrow streets and neighbours don’t bother to lock their doors – provides the perfect backdrop for this adventure, and for the 130 lip-smacking, easy Italian family recipes showcasing the simple but exquisite flavours of Venice.