Supper Club: Gastropub – Friday 25th September 2026 7:30pm

For our next Supper Club, we’re taking inspiration from some of our favourite gastropubs across England.

We know we’re not a pub, but we love the way the best gastropubs celebrate British produce: familiar and traditional dishes, wild meat and proper seasonal cooking.

Expect rich, autumnal flavours, game at the heart of the menu and the best of the season’s vegetables.

Organic liver parfait with toasted sourdough and orchard pear and saffron chutney

or

Pickled cucumber, sorrel and radish salad with dill yoghurt

X

Slow cooked venison bourguignon with roasted pumpkin and cavolo nero

or

Kedgeree with crusty bread and cavolo nero salad

X

Sticky toffee and apple pudding with custard

or

selection of local cheeses

*This menu can be served with vegetarian and vegan options; please let us know in the booking comments*

7:30 pm – 11 pm

40 East Street, Chichester, PO19 1HX

Pay Bar on the night. Coffee from the Espresso Bar will be available at the end of the meal, at an additional charge.